Winter Menu
All meals are nut-free.
| Week One | Main | Dessert | Tea |
| Monday | Butternut squash and red pepper Thai curry, rice, carrots & samosa | Fresh fruit | Jacket potato and chilli |
| Tuesday | Roast chicken, roast potatoes, cabbage, carrots and gravy | Fresh fruit salad and yoghurt | Tomato Soup and crusty bread |
| Wednesday | Chicken and vegetable risotto | Cherry and sultana flapjack | Tuna and cucumber sandwiches |
| Thursday | Pork and beef meatballs with tomato and vegetable sauce, pasta and garlic bread | Jam sponge and custard | Beans on toast |
| Friday |
Chicken chasseur, sautéed potatoes, carrots and peas |
Yoghurt | Fish finger sandwiches |
| Week Two | Main | Dessert | Tea |
| Monday | Salmon & broccoli pasta and garlic bread | Yoghurt | Pizza |
| Tuesday | Chicken & vegetable casserole | Rice pudding | Spaghetti on toast |
| Wednesday | Beef stew and dumplings | Fresh fruit salad | Cheese on crumpets |
| Thursday | Lamb goulash, rice, carrots and green beans | Apple crumble and custard | Cheese and tomato sandwiches |
| Friday | Fish curry, basmati rice and samosa | Semolina and jam | Sweet potato and lentil soup and bread roll |
| Week Three | Main | Dessert | Tea |
| Monday | Fish, leek and potato tray bake cauliflower and broccoli | Fresh fruit | Ham and tomato sandwiches |
| Tuesday | Beef Moussaka, carrots and green beans | Banana Cake | Cheese on crumpets |
| Wednesday | Chicken pie, mashed potato and mixed vegetables | Bread and butter pudding and custard | Macaroni cheese |
| Thursday | Lamb hotpot | Fresh fruit salad and yoghurt | Red lentil and carrot soup with crusty bread |
| Friday | Quorn Con Carne, rice and peas | Chocolate rice crispy cake | Beans on toast |
| Week Four | Main | Dessert | Tea |
| Monday | Sweet and sour chicken & rice | Oat and raisin cookie | Spaghetti on toast |
| Tuesday | Chicken korma, Basmati rice, peas and naan bread | Pineapple upside-down cake and custard | Fish finger sandwiches |
| Wednesday | Roast turkey, roast potatoes, cabbage, carrots and gravy | Yoghurt | Tomato soup and crusty bread |
| Thursday | Spinach & Ricotta Cannelloni and mixed vegetables | Fresh fruit salad | Jacket potato, beans and cheese |
| Friday | Fishcake, potato wedges and mushy peas | Banana and custard | Cheese and cucumber sandwiches |